I had purchased silicone pancake molds a while ago — Anya likes to make fancy shaped pancakes, but I really do not like scrubbing cookie cutters that have been used as pancake forms. Finally tried them out today — they are really easy to use. If you put the part with the lip facing down, pour in some batter, and let them cook … you can pick up the mold and flip it to continue cooking the other side.

Voila — we’ve got heart and flower shaped pancakes: